A local processor, this meat is from Northeast Ohio, raised, butchered, and packed.
5# of premium pork bacon - Smoked Pork Bacon Sliced.
INGREDIENTS: PORK, water, pioneer maple cure (salt, cane and maple sugars, sodium nitrite 0.75%) Not more than 2% propylene glycol and sodium bicarbonate (added to prevent caking), sodium tripolyphosphate, California Hamspice (dextrose, natural flavorings [including aqaresin capsicum])
4 Packs of Italian Sweet Brats
INGREDIENTS: beef, water, salt, sugar, spices (including black pepper and fennel), flavorings, oleoresin paprika, <2% silicon dioxide (added to prevent caking), with collagen casings
4 Packs of Garlic Brats
INGREDIENTS: PORK, water, salt, sugar, spices, ground mustard seed, dehydratedgarlic, with collagen casings
4 Packs of Cheddar brats
INGREDIENTS: pork, water, salt, sugar, spices, ground mustard seed, dehydrated garlic, cheddar cheese (cultured pasterized milk, water, cream, milk fat, sodium phosphate), less than 2% of whey protein, concentrate, enzymes, whey, salt, soda ash, potassium sorbate (perservative), color added (if colored), cellulose gum, potato starch/powdered cellulose (anti caking agent), and natamycin (natural mold inhibitor), collagen casing
Everything is vacuum sealed for a year of freshness, and shipped in dry ice.
(Approximately 1lbs per package, 4 Brats per pack)
*Flavor of brats may change do to availability*
Shipping Info: Shipping Information | Fat Daddy Meats